Seasons Dining Room (Restaurant)
323 King Street, London, W69 NH (Map)
Cuisine: Modern British
Average Price: £30
Tel: Not on file
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Seasons Dining Room London Review
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Seasons Dining Room London Description
Seasons Dining Room is a bright and welcoming beacon for foodies and families in West London. In accordance with its name, the Seasons Dining Room menu is entirely seasonal and uses organic meat from the family master butcher and fresh fish and vegetables. The signature dish is Morecambe Bay sea bass with a mixed nut crust, shallot sauce, parsnip puree and baby onions, but vegetarians are equally catered for and might be tempted by the roasted beetroot and goat's cheese salad. Carnivores will be tempted by the 31-day hung rib-eye steaks with hand-cut chips and, while the restaurant employs a minimal use of cream and butter, the desserts are exceptional; lemon sponge, anyone?
Customer Reviews for Seasons Dining Room
The following customer reviews are not endorsed by Fluid London and are simply those of users who wish to publish their independent experiences of Seasons Dining Room.
“I went with some friends last night and we all really enjoy the experience. the food was really excellent and we had enough time to eat our three courses meal without feeling rushed. i will go back”
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gavin groom, acton ,london (4 months 2 days ago)
“visited Seasons for the first time last weekend and it was one of the best eating experiences I have had this year. The food was first class and I couldn't fault one single dish from the menu. What stood out more than anything was the service. The staff were so incredibly friendly (but not at all obsequious). They made our dinner a relaxed and fun affair.
My group spent about £35 per head and this included all our alcohol (service is not included). I thought this was very reasonable considering I normally spend north of £55 per head when I dine in west London”
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r.Shelton, chiswick (4 months 4 days ago)
“It's the second time I have now been to Seasons and once again had a great time.
The tasting menu has changed (apparently every month) and I thoroughly enjoyed every single dish of it.
Great combinations of flavours and exquisite Scallop
The Phaesaint we had was very tasty and served with a mushroom backed custard which again was very delicious.
Service throughout the evening was very professional and friendly, the waitress took us through the menu with ease explaining us the various dishes and answering all of our questions. The choice of wine with every course was well matched and a great compliment to all dishes.
Truly one of my favorite places in London. A gem!”
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carl, london (5 months 28 days ago)
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Additional Information
- Cuisine Type: Modern British
- Average Price: £30
- (Unknown)
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